Steak doneness

Want to grill the perfect steak? Make this ultimate steak doneness chart your secret weapon to grilling like a pro. You'll love these tips!

Learn the easiest way to tell when your steak is cooked to the perfect level of doneness.

Well-Done Steak - No, not well-done... but well done! As in, a job well done. This steak will turn out exactly how you love it... every time. | CDKitchen.com

Our guide to how to cook steak in the oven will have you serving up juice cuts of ribeye or strip steak in no time at all. Our favorite method involves searing your steak on the stove top first, but we do have tips if you want to cook your steak in the oven only, too. Find out more here!

There are 5 typical steak cooking levels for beef from rare to well done. This guide will show you how to get to the perfect steak doneness to cook your meat like a chef.

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Get perfect steak every time with our steak doneness chart including temperatures for rare, medium rare, medium or well done steak!

There are generally 5 levels of doneness for a steak (this is what a server will ask you about if you order one at a restaurant). Here's a guide on how they look, and the temperatures they should be. The steak will continue cooking while it rests, so this also give you an idea of when to take it off the heat. This way, you get the exact end result you want after the steak has finished cooking. Follow the link for a full guide on how to cook the perfect steak.

Whether you’re a beginner or a master of the grill, understanding the steak levels of cooking, or doneness, is key to creating a steak that’s cooked to perfection. From rare to well-done, we’ll take you through the six different levels of steak doneness and explain how to achieve each one.