Sponge cake recipes

This easy sponge cake is soft, fluffy, and light as air! It's a simple recipe for basic sponge cake made with ingredients including cake flour, beaten eggs, and sugar for an easy to make, moist sponge cake!

The classic vanilla sponge cake recipe, is perfect for all your cakes (for a 2 cakes of 8 inches/ 20 cm diameter 8-10 parts).

The vanilla sponge cake recipe is a type of sponge cake that is made from egg, sugar, and flour. It is light in texture and flavor, which makes it a

Classic vanilla sponge cake recipe made with everyday ingredients. This sponge cake is quick and easy to make. It is perfect for all occasion and celebrations

Mary Berry’s sponge cake with oil is made with flour, sugar, eggs, and oil, creating a moist and fluffy texture. It serves 6 people and takes about 40 minutes to prepare and bake, perfect for a quick, delightful dessert.

The best moist sponge cake recipe that every home baker needs. Trust me, this is the best sponge cake recipe that you will ever make!

Chocolate sponge cake is the perfect chocolate Genoise cake, soft and fluffy, made at home with five ingredients within 40 minutes.

This Perfect Sponge Cake is made in the most classic way! Using only three ingredients, you will get the most moist, leveled cake that pairs perfectly with any of your favorite creams.

This easy Victoria Sponge Cake recipe filled with jam and softly whipped cream will give you perfect results every single time.

This lemon sponge cake is light, fluffy and full of zingy lemon flavour. Best of all, it's really simple to bake making it perfect for kids and beginner bakers alike.