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Spanish shrimp

Explore a variety of mouthwatering Spanish shrimp recipes that will take your culinary skills to the next level. Find inspiration to create flavorful dishes that will transport you to the vibrant streets of Spain.
Spanish Style Garlic Shrimp, also known as Gambas Al Ajillo, is a spanish tapa dish that is mixed with olive oil, garlic, paprika and shrimp/prawn. It is garnished with parsley and drizzle with lemon. #gambasalajillo #spanishgarlicshrimp #shrimptapas Patio Spanish Style, Shrimp Gambas Recipe, Spanish Style Floor Plans, Gambas Recipe, Shrimp Gambas, Shrimp In Garlic Sauce, Spicy Garlic Shrimp, Prawn Dishes, Garlic Prawns

Spanish Style Garlic Shrimp (Gambas Al Ajillo)

Spanish Style Garlic Shrimp, also known as Gambas Al Ajillo, is a spanish tapa dish that is mixed with olive oil, garlic, paprika and shrimp/prawn. It is garnished with parsley and drizzle with lemon. #gambasalajillo #spanishgarlicshrimp #shrimptapas

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Alexdanica Soriano
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The origins of the Spanish tapa, Gambas al Ajillo, aren’t exactly clear. Some claims trace it back to Al Ajillo, which is a famous meal in all Spanish-speaking countries. They started cooking it in Mexico using garlic and guajillo chili peppers. It’s believed that the Spanish folks wanted to create their own version of the plate, thus the use of shrimps. #spanishfood #spain #tapas #shrimp #amigofoods #recipes Shrimp In Garlic Sauce Spanish, Gambas Al Ajillo Spanish Style, Spanish Garlic Shrimp Recipes, Shrimp Al Ajillo, Spanish Style Recipes, Spanish Seafood Recipes, Spanish Shrimp Recipes, Shrimp Gambas Recipe, Shrimp Al Ajillo Recipe

The Brief History of Gambas al Ajillo

The origins of the Spanish tapa, Gambas al Ajillo, aren’t exactly clear. Some claims trace it back to Al Ajillo, which is a famous meal in all Spanish-speaking countries. They started cooking it in Mexico using garlic and guajillo chili peppers. It’s believed that the Spanish folks wanted to create their own version of the plate, thus the use of shrimps. #spanishfood #spain #tapas #shrimp #amigofoods #recipes

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How to cook - garlic shrimp (gambas al ajillo)

From the dusty central plains to the islands plopped in the azure waters of the Mediterranean, you’ll find the delicious aroma of Gambas al ajillo (Garlic shrimp) wafting from all regions of Spain. This recipe is quick and super easy to make and can be made in around 15 minutes. Best of all doesn’t require any special equipment or fancy ingredients! Get your skillets ready, let’s make Spain's famous tapas dish, gambas al ajillo!

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Marie Buchner
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