Smoked lobster tail

This Easy Smoked Lobster Tail is cooked to perfection and drizzled in a lemon garlic butter sauce. Whip these up with any smoker or Traeger electric pellet grill for holidays, weeknight dinners, or any occasion!

This Smoked Lobster Tail is marinated with garlic, butter, herbs, and spices and then smoked using any smoker or Traeger pellet grill. The smoke infuses the lobster meat with a rich, smoky flavor and mouth-watering texture.

These delicious, buttery, smoked lobster tails are easy to make and full of flavor.

These Smoked Lobster Tails have a sweet and smokey flavor that’s so delicious. The lobster is covered in butter, cooks up perfectly, and melts in your mouth!

Honey Cajun Smoked Lobster Tails for all you sweet and spicy seafood lovers!

Bursting with rich, buttery, creamy flavor and a sweet, smoky finish, my smoked lobster tail is exactly what you need for your seafood fix.

Smoked Lobster Tails are insanely delicious and easy to make, especially when you use Cowboy Charcoal in your smoker.

Covered in Cajun seasoning and butter, these smoked lobster tails have a slightly sweet and smoky flavor and just melts in your mouth.

My smoked lobster tails are slathered in a delicious Cajun-seasoned butter for a sweet and smoky irresistible dinner!

You’ll never boil it again.