Small sourdough loaves

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When it comes to bread-baking, nothing compares to a freshly-baked, crusty sourdough mini loaf. Sourdough breads are incredibly simple to make with the help of just a few key ingredients. Let’s get started and discuss the basics of making a sourdough mini loaf that will become a favorite in your home. 1. This recipe is […]

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Lynn Warren
Everyday Artisan-Style Crusty Loaf (No-Knead) | Sift & Simmer Bread Recipe For Beginners, Simple Sourdough Bread, Beginner Sourdough, Artisan Sourdough Bread, Artisan Sourdough Bread Recipe, Overnight Sourdough, Sourdough French Toast, Yeast Bread Rolls, Artisan Sourdough

This no-knead Artisan-Style Crusty Loaf bakes up with a crisp exterior and a soft, chewy texture. It's one of our everyday favourites -- slice it up and use it for sandwiches or avocado toast, or enjoy warm with a slab of butter.

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Terry Coleman
CIERA LEAVITT on Instagram: "Mini sourdough loaves! A love language of mine! They make the perfect gift, the perfect snack to throw in your bag with some spread, the perfect dinner loaves, the perfect personal size, etc!   You can do this with about any sourdough bread recipe! If you are following my recipes, they always make 2 loaves, so technically you can make 8 mini loaves if you want!  After your dough has proofed in the fridge and is ready to bake, cut your proofed loaf into 2 or 4 pieces! Seal up the sides by pinching the dough together, and then score your little loaves!   Place in a Dutch oven pot that was preheated for at least 30min on 500°. Bake on 450° for 18-20min with lid on. Remove lid and continue to bake for 18-20min! (Depending on your size of pot, you may be able to fit Mini Artisan Bread Loaves, Sourdough Bread Mini Loaves, Perfect Sourdough Bread, Sourdough Mini Loaf, Gift Sourdough Bread, Sourdough Bread Gift Basket, Sourdough Bread Loaf Recipe, Gifting Sourdough Bread Packaging, Mini Sourdough Loaf

CIERA LEAVITT on Instagram: "Mini sourdough loaves! A love language of mine! They make the perfect gift, the perfect snack to throw in your bag with some spread, the perfect dinner loaves, the perfect personal size, etc! You can do this with about any sourdough bread recipe! If you are following my recipes, they always make 2 loaves, so technically you can make 8 mini loaves if you want! After your dough has proofed in the fridge and is ready to bake, cut your proofed loaf into 2 or 4…

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Wendy