Shrimp mushroom pasta

Garlic Butter Mushroom Shrimp Pasta Recipe - quick and easy dinner idea with a ton of flavor. Juicy shrimp is simmered in garlic mushroom butter sauce and tossed with fettuccine.

Garlic Butter Mushroom Shrimp Pasta Recipe - quick and easy dinner idea with a ton of flavor. Juicy shrimp is simmered in garlic mushroom butter sauce and tossed with fettuccine.

This shrimp and mushroom pasta is a fast, easy, and delicious! This pasta dish is simple enough for a weekday and elegant enough for company.

Creamy Shrimp Pasta is a comforting meal, consisting of sauteed mushrooms, homemade Alfredo sauce, al dente fettuccine pasta, and large succulent shrimp. Make this dish in 30 minutes as a tasty midweek dinner!

Mushroom shrimp pasta in a creamy red pesto sauce is loaded with flavor. Browned mushrooms, juicy shrimp and crispy pancetta come together in this 30-minute meal. This is one of those pasta dishes that hits the mark!

Garlic Shrimp Pasta in a mildly spiced buttery sauce is light and loaded with flavour. Caramelized mushrooms, Juicy shrimps, Sundried tomatoes, all these goodness in one pan, makes it a perfect meal on any occasion.

This healthy shrimp and mushroom recipe makes the best sauce! You can serve it over freshly cooked white rice, pasta, or mashed potatoes. You can even serve it as is

Creamy Shrimp and Mushroom Penne Pasta Ingredients: 12 oz penne pasta 1 lb large shrimp, peeled and deveined 2 tablespoons olive oil 3 cloves garlic, minced 8 oz mushrooms, sliced 1 cup heavy cream 1/2 cup chicken broth 1/2 cup grated Parmesan cheese 1/4 teaspoon red pepper flakes (optional) Salt and pepper to taste Fresh basil, chopped (for garnish) Fresh parsley, chopped (for garnish) Instructions: Cook the Pasta: Bring a large pot of salted water to a boil. Add the penne pasta and cook…

Quick & Easy Mushroom Carbonara. Rich creamy pasta tossed with mushrooms and fresh parsley. Ready in less than 30 minutes!

INGREDIENTS : 2 tablespoons olive oil 1 pound fresh shrimp (10 big shrimp or 20 small shrimp) without shells, de~veined 3 garlic cloves dried basil crushed red pepper flakes paprika 8 oz mushrooms, thinly sliced 1 cup half and half 1/2 cup Parmesan cheese, shredded 3/4 cup Mozzarella cheese, shredded cooked pasta water 8 oz fettuccine pasta Preparation: -Heat a large skillet until hot – add 2 tablespoons of olive oil and immediately add garlic and shrimp, cook on one side for about 1 minute…