Sesame tahini recipes

If you have ever wanted to learn how to make tahini, now is your chance. It is incredibly easy to prepare involving just two ingredients.

Tahini is a nutrient-packed ingredient that's super versatile to use in the kitchen! From appetizers to snacks to desserts, I've rounded up 30 of my favorite recipes using this nutty, creamy and tasty ingredient!

Looking for tahini recipes that go above and beyond hummus? This post has tons of ideas for vegans, vegetarians and meat lovers alike!

These 15-Minute garlic sesame noodles are the perfect dish to whip up for a quick, healthy dinner. The creamy sesame sauce is made with tahini, garlic, and sesame oil – so it’s vegan too! Customize this dish with your favorite noodles or vegetable to create a well-rounded meal that’s fast, easy, and comforting!

Found in most supermarkets, tahini is an inexpensive addition to add to your fridge, and put on, well, pretty much anything. Here, 12 recipes with tahini to get you started.

Tahini is a easy to make Mediterranean condiment made with sesame seeds. It can be added to spreads, sandwiches, salads and tahini sauce.

Tahini is hot right now, so let's figure out exactly what is tahini? Does tahini have Dairy? How should I use Tahini? And how is it made?

Our quick and easy homemade tahini recipe uses only two ingredients, sesame seeds and oil. Perfect for hummus, dips, and spreads.

My Caesar salad recipe doesn’t use raw egg yolks or anchovy. It’s garlic heavy, has pep from dijon mustard, and includes lots of cheese!

If you're in need of a tahini substitute for a tasty Mediterranean dish, I've found 8 tasty alternatives that can fill the role of tahini!