Sesame bagel

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Sesame Bagel

bengingi's Sesame Bagel: As a New Yorker and a baker, you just gotta know how to make a damn good bagel. Bagels are quick to make and need to be eaten as fresh as possible, making homemade ones the best option. What I love about making bagels at home is that you can adjust it to your own schedule. Prepare the dough and shape them the night before, place them in the fridge, and when you’re ready to eat the next day, simply boil them directly from the fridge and bake! A great New York bagel…

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Christine Baker