Seafood soups and stews

Making restaurant-style seafood soup is easier than you think. Learn how to use your favorite seafood to create a soup your family will love.

This authentic cioppino recipe (seafood stew) from the Barefoot Contessa is loaded with seafood that's ready in just about an hour.

Inspired by cheese1227 at FOOD52This light creamy chowder features haddock, shrimp & scallops. The blush can be attributed to the addition of Spanish chorizo.

My Seafood Chowder Recipe is such a delicious and hearty soup that is so easy to make. My no fail instructions are sure to impress.

Cioppino combines a delicious variety of seafood in a rich, tomato-based broth. Every spoonful is bursting with fantastic flavors from the ocean!

This Seafood Bisque is made with Sweet crab and shrimp, yet has savory undertones from celery and onions.

This Cioppino recipe is a seafood stew loaded with clams, mussels, shrimp and halibut made by Italian-Americans in San Francisco.

This Tuscan Seafood Stew is a hearty and crave-worthy dinner to make both in summer and winter. Serving it with a bowl of brown rice your extra crispy crusty bread, you have a nutritious and delicious meal.

Easy Seafood Stew is a quick and simple stew recipe that tastes like it’s been slow cooked all day. Packed with good-for-you-ingredients like vegetables, hearty stock, and seafood. Sponsored by Red Gold Tomatoes. | iowagirleats.com #glutenfree

This Portuguese fish stew (caldeirada) is a delicious dish made with vegetables, fish and seafood in a richly flavored broth. It’s a simple stew full of Mediterranean flavors that’s just perfect with some rustic, crusty bread.