Seafood risotto

Whether for a special occasion or an everyday meal, seafood risotto is sure to please. Use readily available seafood for this rich, creamy risotto.

Since it's the holiday season with Christmas around the corner and New Years right behind I decided to make a seafood risotto with lobster, scallops and shrimp, why not, it's the holidays and besides,

Seafood Risotto is easy to make, full of flavour, and endlessly customizable! Add or change the proteins, herbs, and/or broth to suit you!

There's nothing better than this creamy lobster risotto made at home that copies the Gordon Ramsay Hell's Kitchen recipe!

Shrimp Risotto is the ultimate in comfort food. Try out the easy recipe, and thank the food gods for a taste of heaven.

Italian risotto can be a tricky dish to master, so we have shown you how to make this easy mixed seafood risotto recipe with simple steps.Arborio risotto rice cooked in butter, oil, with fish stock added slowly. Seafood mix of squid, mussels and prawns added and seasoned with oregano salt and pepper. Parmesan added to make the best creamy risotto.UK & US measurements given

Creamy shrimp risotto recipe that is easy to make, delicious, and it's ready in less than 30 minutes!

Simple pan-seared lemon butter scallops served over delicious Parmesan risotto. Scallops over risotto has never been easier.

Shrimp Risotto features classic ingredients, such as Arborio rice, broth, white wine, butter, and parmesan cheese. This traditional Italian dish not only tastes great, but it also looks amazing on a plate! And, it's a

The seafood risotto comes close to a seaside trip in terms of satisfaction and sheer happiness. You have the salt, fat, acid and umami in one dish, your seafood risotto.