How to Make Authentic British Clotted Cream - Meraki Mother
Enjoy this authentic British classic with this easy clotted cream recipe.
Val Kealy
Scones and clotted cream
Discover Pinterest’s best ideas and inspiration for Scones and clotted cream. Get inspired and try out new things.
How To Make English Scones Recipe - Fast Food Bistro
Quick and easy scones? Take a look at this delicious traditional English scones recipe. Eat them with jam, clotted cream, or butter. Try it!
LUISAYA Bello
The Perfect Clotted Cream Recipe
How to make clotted cream – it’s rich, thick, creamy, and perfect for spreading over scones, dolloping on desserts, and using for cream tea!
Kasey Chamberlain
Mock Clotted Cream
Mock clotted cream is a condiment that British people put on scones. It resembles whipped cream, but is thicker and is served cold. Find out how to make your own mock clotted cream.
Confessions of a Baking Queen I Easy Baking Recipes
Homemade Scones
Traditional homemade scones with strawberry jam and clotted cream. Don't forget to put the jam on first for a true Cornish experience!
Casey Inman
Easy Homemade Clotted Cream, Devonshire Cream | Baker Bettie
This is a recipe for easy homemade faux clotted cream to serve on top of scones! This recipe mimics traditional clotted cream and is very thick, creamy, slightly sweet, and tangy!
Perri Rittman
Small Batch Clotted Cream Recipe
Create luxurious homemade Clotted Cream with this easy small batch recipe! Perfect for pastries, scones, and a touch of elegance to your morning tea.
Cynthia Wittliff
How to Make Clotted Cream ~ 3 Ways!
How to Make Clotted Cream right on the stove, in your oven, or in the Instant Pot ~ perfect for tea time scones!
Kimberlie Kinsler
Classic Scones with Clotted Cream and Jam
It’s the National Cream Tea Day! Time to bake some classic scones and serve with clotted cream and jam. By the way, I belong to Team #CreamFirst but I make friends with people from Team #JamFrist also. Peace✌️ Ingredients225g self raising flour, plus extra for dusting1 tsp baking powdera pinch of salt55g butter, room temperature25 caster sugar120ml milk1 beaten egg/ a dash of milk, to glaze (optional)jam and clotted cream, to serveEquipment1-1/2” cookie cutter**Note: I use a small cutter so…
Kathleen Salazar
Quick and Easy Scones
These simple classic scones are golden brown, soft, fluffy, and delicious. Serve them with jam and cream, or try them out with some butter and cheddar! A scone is simply a baked good that is either sweet or savoury, made from flour (wheat or oat), butter, baking powder (or soda), and milk. These tasty delights originated in Cornwall, England. But are enjoyed in my home country of South Africa, are fairly popular here in New Zealand, and Australia.
Salty Ginger | Easy-To-Follow Recipes