Samosa

This delicious recipe for Keema Samosa is the perfect handheld snack. Filled with a bright, spicy, and smoky meat filling and fried to crispy golden perfection, you will love this tasty and savory patti samosa appetizer.

Wondering how to make samosa at home? Here is the recipe for India's most popular snack - Samosa, which is best enjoyed with tangy tamarind chutney and green chutney. It's a perfect tea-time snack and served as the perfect treat for small celebrations. Here's how you can prepare this delicious snack at home with this easy samosa recipe that's explained in detail with step-by-step photos & video!If you struggle to make flaky, savoury and crispy samosa at home, here is an easy samosa recipe…

3 lbs ground beef 2 onions 3 bell peppers 1 bunch cilantro pinch of salt 1/2 teaspoon pepper 1 pkg tortilla wraps

Learn how to make your own Samosa and Spring Roll

Cheese samosa prepared with sauteed cottage cheese (paneer) is a low-calorie and healthy option to eat crispy Indian samosa or samboosa.

Air fryer Indian samosa recipe. If you are looking for an easy way to make healthy foods, then this is the perfect article for you. #airfryer #samosa #appetizer #dinner #homemade #indian

Vegetable Samosa is a popular and common snack across the Indian sub-continent. A crispy and deep fried snack, it is traditionally made using gram flour, potato, peas, onion and spices.…

This keema samosa recipe is made with minced meat encased in a crispy pastry to create delicious samosas that are perfect all year.

Crispy Vegetable Samosas with a bright, spicy cilantro mint dipping sauce is just what your Friday night needs. The dough, filling, and chutney can be made ahead of time. They are also easy to freeze. Make samosas now, and save some for later!

Chinese samosa with chicken and noodles Call this Indian or Indo Chinese samosa, either as a noodles samosa or Chinese chicken samosa, this snack recipe will definitely win your hearts. Pack these for kids tiffin boxes or make it for a party as starters or appetizers or for iftar during Ramadan, be ready to earn the accolades each time you serve this to the family or guests. Serve these with chilli garlic sauce or schezwan sauce or even along with ketchup on the side.