Salmon photography

A symphony of flavors that celebrate the union of land and sea.

Enjoy paprika-cured salmon: Mix ingredients, coat salmon, refrigerate, then slice and serve over arugula with orange vinaigrette.

Clare Barboza is a bi-coastal food and lifestyle photographer serving Seattle and the Pacific Northwest, as well as New England. With a background in fine art, Clare's specialty lies in telling visual stories of how food goes from the farm to the kitchen to the table. Seattle food photographer, New England food photographer, Vermont food photographer.

Salmon texture macro.

Close up easy pan-fried seared salmon fillet with side dish of potato and swiss chard with orange slice on above.

Raw salmon fillet and ingredients for cooking in a rustic style. Top view

Healthy, hearty, and loaded with flavor, this simple Lemon, Garlic, and Thyme Baked Salmon is lip smackin' good. An easy seafood recipe the whole family will love! Lemon Garlic Baked Salmon Happy Friday! Tell me - what are your weekend plans? Are you going anywhere fun? Staying home and nesting? Baking any of my recipes?

With this recipe, you’ll get a delicious dill and lemon salmon dish that is worthy of being served in any restaurant. Plus, it only takes you 20 minutes to make it!

We've done all the research and compiled 40 foods that experts say offer the benefits of lowering cholesterol.

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