Runzas recipe

Nebraska style Runzas are made easily with ready-made frozen roll dough and a delectable five-ingredient beef filling with savory flavors.

It's not difficult to make a decent batch of runzas, but it's dang tricky to make a FANTASTIC batch of runzas. This recipe includes several secrets to superlative runzas, those iconic cabbage and hamburger baked sandwiches that you can find in Nebraska and hardly anyplace else.

Nebraska Runzas (Bierocks) are down-home food at it's best! Passed on by generations of Nebraska immigrants from the lower Volga. #Runza #Bierock

After making traditional German Runzas (a.k.a "Bierocks"), and having a little dough left over, I made some killer Breakfast Bierocks that my hubby liked even better than the originals! He loved them so

Classic Russian-German buttery beef, onion, and savory cabbage-filled sandwich baked in a yeasty pocket of dough. It resembles a hand pie.

If you grew up in Kansas or one of our neighboring states you are most likely familiar with Bierocks or otherwise known as Runzas in our northern neighboring state of Nebraska. They are one of my favorites. I'm a big fan of cabbage. You can always find them at our County Fairs here in the sunflower state. Growing up they were always on the school cafeteria menu. Heck, even our High School Juniors usually have them for sale for a prom fund raiser every year in our small town. They are said to…

This perfected runza sandwich recipe makes the most flavorful runzas. Homemade dough, ground beef, and cheese make for handheld perfection!

Soft butter bread stuffed with ground beef, cabbage and cheese make runzas delicious. This simplified recipe also makes them a lot quicker and easier!

If you're a fan of these meaty, savory hot sammages but have not found a recipe yet that you like, you're in good company. So MANY recipes turn out so bland. Through extensive testing and tasting (burp), I've discovered FIVE AMAZING yet SIMPLE SECRETS that will take your runza recipe from *meh* to WOW!! #runzarecipe #howtomakerunzas #bestrunzarecipe #nebraska #runzasnebraska #

I call them Runzas but some call them bierocks or calzone style sandwiches. Whatever you call them - they are delicious and you should make them ASAP. Jacob has been begging me to recreate our favorite fast food treat for years. I finally cracked the code with this recipe and it actually holds up to the original, and Jacob even says these are better. *gasp* I think the dough is key to a delicious Runza and it's worth the time to make it fresh. The filling is a combination of onion, cabbage…