Red velvet macarons

Stunning red velvet macarons will impress your guests at dessert time! Follow my step by step visuals for these crisp and pleasantly chewy macarons with my no fail method as I share all my tips and tricks!

Red Velvet Macarons have a classic french macaron shell that is flavored with cocoa powder and dyed red then filled with a rich cream cheese buttercream. They have a delicious balance of flavors and textures that will make you fall in love with macarons!

These red velvet macarons are made with a mildly cocoa flavored cookie base and filled with cream cheese frosting (though ermine works too!).

These red velvet macarons are filled with cream cheese frosting and drizzled with white chocolate! Plus tips for making macarons at home!

These Red Velvet Macarons are filled with Red Velvet Cake, and Cream Cheese Frosting.

Intense red velvet macarons

Decadent Red Velvet Macarons with a cream cheese frosting. Perfect for the holiday season, or just because!

Crispy exterior with a soft, chewy texture, these macaron shells are flavored with a hint of cocoa and filled with sweet and tangy cream cheese frosting.

With just a subtle hint of cocoa, and the bold flavors from the cream cheese filling, these red velvet macarons are sure to make anyone's day!

planned anything yet? Well, if you want to go beyond the routine dinner dates and movie nights, then do try this Red Velvet Macarons Recipe.