Recipes that use lots of sourdough discard

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This Quick and Easy Blackberry Cobbler is the perfect way to use up extra sourdough starter and is made with 100% fermented flour so it's extra gentle on bellies!

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MyWellnessBasket
Have extra sourdough discard and want to make a delicious simple dessert? Visit Farmhouse on Boone's blog to find over 20 recipes of unique sourdough discard dessert recipes. Click here to see all the recipes! Dessert Sourdough Discard, Farmhouse On Boone Discard Recipes, Sourdough Recipes Farmhouse On Boone, Sourdough Discard Vanilla Wafers, Sourdough Discard Cobbler Recipe, Sourdough Discard Cupcake Recipes, Sourdough Bread Farmhouse On Boone, Sour Dough Dinner Recipes, Buttermilk Sourdough Recipes

Have extra sourdough discard and want to make a delicious simple dessert? Visit Farmhouse on Boone's blog to find over 20 recipes of unique sourdough discard dessert recipes. Click here to see all the recipes!

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Jennifer Siefken
Sourdough Breadsticks Quick, Discard Sourdough Breadsticks, Sourdough Discard Breadsticks Quick, Sourdough Side Dish, Quick Sourdough Discard Bread, Sourdough Discard Cheese Bread, Sourdough Breadsticks Recipe, Sourdough Discard Quick Bread, Cheesy Sourdough Bread

This Quick Sourdough Cheesy Breadstick with Discard is an easy beginner sourdough recipe that you'll be making again! It is a soft, garlicky, pizza-style breadstick topped with herbs, spices, and lots of cheese. No complicated shaping or proofing with this quick recipe. Just mix it up, let it rest, shape, top it with cheese and herbs, bake, and enjoy the cheesy goodness of this amazing sourdough breadstick.

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Julia McLean
Thermomix, Brioche, Sourdough Garlic Knots, Dough Starter Recipe, Simple Sourdough, Easy Sourdough Bread Recipe, Recipe Using Sourdough Starter, Sourdough Bread Starter, Sourdough Starter Discard Recipe

These soft and ripable sourdough garlic knots are brushed in a roasted garlic butter sauce, making them the perfect side for any pasta dish or pizza night. The best part of this recipe as that the dough can be made in the morning and ready to bake by dinner.

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Ashley Oldham