Raspberry buttercream frosting with jam

Raspberry buttercream made with rich raspberry jam and fluffy whipped butter and sugar is a delightful frosting for cookies and cakes!

This Raspberry Buttercream frosting is the best raspberry buttercream frosting recipe you are going to find!

Raspberry Frosting is a from scratch buttercream made with butter, powdered sugar and raspberry jam! Perfect for topping cakes, cupcakes, or sweet rolls!

This raspberry buttercream frosting recipe takes only 5 minutes to make and gets its color naturally from freeze dried raspberries!

I love raspberry and this frosting did not disappoint. I used seedless raspberry preserves instead of jam. Pair it with your favourite chocolate cake and you're in heaven. I added a couple drops of pink food colour to enhance the natural colour of the raspberry jam in the finished product. This recipe is from the Culinary Concoctions by Peabody blog.

This easy raspberry buttercream frosting recipe is creamy and fluffy and has a beautiful natural pink color and tart flavor from fresh raspberries.

Raspberry Buttercream Frosting is a homemade frosting recipe made with butter, powdered sugar and raspberry jam! Perfect for cakes, cupcakes, or sweet rolls!

This homemade raspberry frosting with cream cheese is bursting with flavor! For this frosting recipe we use raspberry jam instead of fresh raspberries to reduce the moisture. Its the perfect raspberry icing for chocolate cakes and cupcakes and comes together in just a few minutes!

This Raspberry Buttercream frosting lends a fruity kick to baked goods! Naturally colored & flavored, it belongs in your baking repertoire!

A light, balanced raspberry buttercream that's packed with flavor. The perfect addition to any cake!