Poke bowl vegetarian

Vegan poke bowl recipe with marinated tofu & onions, fresh cucumber & radish with brown rice is healthy, delicious and so easy to make!

The ultimate meat-free poke bowl! Fluffy rice laced with crispy tofu, sweet ripe mango, vibrant red cabbage, delicate edamame and a punchy ginger-chilli dressing. Vegan, GF & healthy.

The sesame avocado: 1 avocado, diced 2 tbsp white sesame seeds 2 tbsp black sesame seeds Pinch salt The teriyaki tofu: 300g firm tofu, diced ¼ cup cornstarch

This Hawaiian Poke Bowl is naturally vegan, gluten free, and easy to make. The easiest meal prep with optional add ons to build your dream poke bowl.

If you love poke bowls but feel too intimidated to make them yourself, these homemade poke bowl recipes are just what you need!

20 + Easy and Healthy Power Bowl Recipes under 30 Minutes that are all clean eating recipes with fresh and wholesome foods.

If you thought going vegan meant saying goodbye to the joys of poke bowls, think again! With a few creative twists, you can create a vegan poke bowl that's every bit as satisfying as its seafood-based counterpart.

A Tofu Poke Bowl that's full of nutrition and flavor and it's easy to make. A delicious favorite dish for a well-balanced dinner.

If you want a tasty plant-based dinner, you'll love these vegan Tofu Poke Bowls that replace tuna poke with tofu. Delicious!

This vegan Quinoa Buddha Bowl is filled with nourishing roasted sweet potatoes, kale, crispy chickpeas, avocado and a tangy tahini dressing!