Creative Plating Ideas for Stunning Food Presentation

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Toasted Barley Panna Cotta Recipe

Toasted barley may not be a flavour typically associated with desserts but here Roberta Hall-McCarron uses it to flavour a panna cotta, which is garnished with an assortment of summer berries and buckwheat.

Stephanie Wurster

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𝓓𝓮𝓼𝓼𝓮𝓻𝓽 𝓲𝓷𝓼𝓹𝓲𝓻𝓪𝓽𝓲𝓸𝓷 /𝓐𝓘 𝓬𝓻𝓮𝓪𝓽𝓲𝓸𝓷

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People In This Online Group Take Food Plating To Another Level, Here Are 30 Of The Most Impressive Examples

Looks matter. Sure, it's just one factor but we can't deny its weight. Whether we're choosing a jacket or a car, we want it to please our eyes. And food is no exception. Yes, it should taste good, yes, it should be nutritious but why can't it be beautiful too?

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#Chocolate and raspberries By Chef Carlos De Gendt @carlosdgcarlito The "BestChef" App Connecting The Culinary Industry! #Chef #BestChef…

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Beef, forbidden rice, king trumpet adobo, pea parsley puree, miner's lettuce, green garlic vinaigrette, garlic roots and chips

Photo by KarloEvaristo | Cookniche, linking the culinary world

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Pin by Ryouhei on Restaurant | Food presentation plates, Gourmet food plating, Food plating

This Pin was discovered by Ryouhei. Discover (and save!) your own Pins on Pinterest

Food Plate Presentation

Toasted Barley Panna Cotta Recipe

Toasted barley may not be a flavour typically associated with desserts but here Roberta Hall-McCarron uses it to flavour a panna cotta, which is garnished with an assortment of summer berries and buckwheat.

𝓓𝓮𝓼𝓼𝓮𝓻𝓽 𝓲𝓷𝓼𝓹𝓲𝓻𝓪𝓽𝓲𝓸𝓷 /𝓐𝓘 𝓬𝓻𝓮𝓪𝓽𝓲𝓸𝓷

People In This Online Group Take Food Plating To Another Level, Here Are 30 Of The Most Impressive Examples

Looks matter. Sure, it's just one factor but we can't deny its weight. Whether we're choosing a jacket or a car, we want it to please our eyes. And food is no exception. Yes, it should taste good, yes, it should be nutritious but why can't it be beautiful too?

Dessert Plating Ideas

#Chocolate and raspberries By Chef Carlos De Gendt @carlosdgcarlito The "BestChef" App Connecting The Culinary Industry! #Chef #BestChef…

Beef, forbidden rice, king trumpet adobo, pea parsley puree, miner's lettuce, green garlic vinaigrette, garlic roots and chips

Photo by KarloEvaristo | Cookniche, linking the culinary world

Cumin Roasted Carrots

Continental Food Plating

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