Plated starters

This is a super delicious seafood recipe provided by Chef Ronen Skinezes, an Israeli-born chef with deep Mediterranean roots. Enjoy! Avocado &

Caesar salad croquettes by Paul Welburn

This sweet potato starter with feta and sticky balsamic dressing is perfect for any festive feast. See more Christmas Starter recipes at Tesco Real Food.

This sophisticated, fresh and light tomato tartar makes the perfect start to a summer dinner party

Crab Cake/Croquette, Fennel/Radish/Watercress, Lemon-Saffron Aioli - Photo

Mushroom and Truffle Arancini recipe

Mary was given this recipe by a friend in Portugal who makes full use of the fruits when they're in season. We use vacuum-packed dry-cured ham, as it comes in convenient even-sized slices.

I came home from food shopping with a couple of lobsters in tow. I was going to make paella to ring in the new year. When hubby saw the lobsters, however, he looked alarmed. Definitely not the reac…

A good canapé is a fine balance: it has to look stunning and detailed and then, just as you’re enticed by its appearance, completely flood your palette with flavour making for a perfect bite. It should always leave you wanting another. And then there are all the creative ways to serve them, a task our styling team revel in.

This delicious starter from Stuart Ralston uses alp blossom cheese, a beautiful German cheese that is sold covered in dried flowers, just like this starter.