Pizza dough with sourdough discard

This sourdough pizza crust is easy and delicious. It takes a little longer than a strictly traditional yeast dough, but it yields a soft and

Sourdough Pizza crust, like other sourdough baked goods, has a deeper, richer, tangier flavor than traditional yeasted pizza dough. Wild yeast Sourdough starter makes a crispy pizza crust your family will love. It makes sense

Sourdough discard gives this pizza dough so much good flavor! This recipe calls for yeast to give the dough a bit of a boost. You can omit it if you like, but you'll have more of a cracker crust instead of a light and airy one. This recipe makes 4 roughly 10-inch pizzas.

Super easy sourdough discard recipe. No yeast or kneading required just discard, oil and a couple of seasonings for flavour!

Transform your sourdough discard into a delightful pizza crust with this simple recipe. It's the best way to avoid waste while creating a delicious base for your favorite pizza toppings.

The perfect sourdough pizza dough recipe for delicious homemade pizza. Create a tangy and chewy crust with simple ingredients and step-by-step instructions.

Homemade sourdough pizza crust that's crispy, chewy and full of flavor. Plus an easy trick to get that perfect char on top and bottom!

A yummy way to use up that extra discard and enjoy a 10/10 pizza night!

The ultimate in pizza dough! Sourdough Discard Pizza Dough has amazing flavor without a long waiting time. Tips for a golden brown crust.

A fluffy and flakey crust makes the perfect base for stuff like pepperoni, sausage, and veggies!