Pasta bolognese

Learn how to make a restaurant-worthy and authentic bolognese sauce at home served with pappardelle pasta noodles! This famous Italian meat sauce (also known in Italian as ragù alla bolognese) originated in Bologna, Italy, and comprises pork, beef, pancetta, and San Marzano tomatoes. The end result produces an intensely flavored sauce simmered for several hours to achieve perfect results!

This easy Rigatoni Bolognese is a flavorful one-pot dinner recipe that's ready in 35 minutes and is extra delicious over rigatoni pasta.

Classic bolognese sauce is made with beef & pork for a hearty pasta sauce. It's quick to prep & has a delicious aroma while simmering away!

A classic Bolognese Sauce should be in every home cook's repertoire! My version is smooth, rich, hearty and slow cooked to perfection.

While homemade bolognese may sound like a long process that can be overwhelming, it’s not actually a hard recipe to make. Bolognese is a delicious, flavorful meat sauce that works so well when paired with pasta. And while this recipe is not truly traditional, it’s packed with so much flavor that you’ll want to make it time and again!

Best Ever Rich Spaghetti Bolognese - Enjoy a delicious bowl of this homemade Rich Spaghetti bolognese - a firm family favourite.

Giada's simple bolognese is a longtime favorite among readers, and it's no question why.

This classic, freezer-friendly spaghetti bolognese is perfect for meal prep or a delicious weeknight dinner!

Tweaked & perfected over 10+ years, this is the absolute best bolognese sauce recipe! A lusciously rich & hearty Italian meat sauce made of ground beef & pork, pancetta, red wine & tomatoes, which simmers for hours before getting tossed into a pile of pasta for the perfect pasta bolognese dinner. Stovetop, Slow Cooker & Instant Pot instructions provided.

An easy traditional bolognese (Italian style meat and tomato sauce) that slowly simmers to flavour perfection.