Mushroom cream soup

This cream of mushroom soup is a cozy classic prepared from scratch with fresh shiitake and crimini mushrooms, a hint of sherry, plus cream and fresh thyme!

This easy cream of mushroom soup is so rich, comforting and full of fresh mushrooms. You'll never want the canned version again!

Homemade Cream of Mushroom Soup is full flavoured and so easy to make, you won't buy soup in a can again! Ready and on your table in minutes.

This delicious homemade cream of mushroom soup is loaded with wild mushrooms and comes together in no time.

This easy cream of mushroom soup is so rich, comforting and full of fresh mushrooms. You'll never want the canned version again!

Mushrooms are the star in this velvety smooth soup, flavored with fresh thyme and rich half-and-half. Try it, and you may never go back to the canned version!

An ultra-creamy mushroom soup without cream! Loaded with mushrooms, garlic, and fresh herbs it's a comforting, hearty and healthy soup!

A gourmet creamy mushroom soup that uses three types of mushrooms for maximum flavor while pureeing the mixture produces a smooth texture.

An easy & healthy cream of mushroom soup that requires just a few simple ingredients and is out of this world good. This soup is going to be a winner for vegans and non-vegans alike!

Get ready to eat The BEST Mushroom soup! This recipe is highly-rated, by family and friends, and even kids-approve! All the mushrooms are sauteed with carrots, onion, cream cheese, and sour cream before being added to a pot of simmering potatoes! Garnish with fresh dill and are you in for a seriously delicious soup! (Dinner in under 30-minutes!)