Moxies white chocolate brownie

I found this recipe online a while ago, but I can't remember where so I'm posting it here for safe keeping. This is one of my favorite desserts and I was surprised that I wasn't able to find it on food.com! It's not great alone, it really does need to be warmed up and topped with ice cream to be anything special.

This is my ultimate favourite dessert! I can usually polish off one on my own, no sharing here :) But I have a present for you all…drumroll…..here’s the recipe for you to make it…

I found this recipe online a while ago, but I can't remember where so I'm posting it here for safe keeping. This is one of my favorite desserts and I was surprised that I wasn't able to find it on food.com! It's not great alone, it really does need to be warmed up and topped with ice cream to be anything special.

I found this recipe online a while ago, but I can't remember where so I'm posting it here for safe keeping. This is one of my favorite desserts and I was surprised that I wasn't able to find it on food.com! It's not great alone, it really does need to be warmed up and topped with ice cream to be anything special.

I found this recipe online a while ago, but I can't remember where so I'm posting it here for safe keeping. This is one of my favorite desserts and I was surprised that I wasn't able to find it on food.com! It's not great alone, it really does need to be warmed up and topped with ice cream to be anything special.

This has been a heck of a week…truly nerve wracking. How would you feel if somebody told you that your paycheck (you know, the thing that makes your blog look good) is somewhere out there…but 3 days late… Yep, I thought you might react the way I did and picked up a spatula, some chocolate,…

Spent the rainy afternoon baking (while being serenaded by Mumford and Sons.....I think I'm going to mention them everyday this week just ...

This has been a heck of a week…truly nerve wracking. How would you feel if somebody told you that your paycheck (you know, the thing that makes your blog look good) is somewhere out there…but 3 days late… Yep, I thought you might react the way I did and picked up a spatula, some chocolate,…

Very Rich, very Delicious. I found this recipe in Bon Appetit many years ago. I make these only on special occasions.

This incredibly simple, flavorful and delectable dish will change your world as you know it, well not really, but your taste buds will thank you! As they should. In the recipe at gourmethousewife she says to melt the ingredients in a microwave, which is perfect, but I double boiled the chocolate sugar and butter, and I will admit there was a point I worried I had ruined it as it looked too buttery, but when I added the eggs and whipped them in by hand until thick my fears had dissipated…