Mongolian ground beef

INGREDIENTS 1 lb ground beef 1 teaspoon salt 1/2 teaspoon black pepper 1/3 cup tamari or soy sauce 1/4 cup beef broth 2 teaspoons rice vinegar 2 tablespoons brown sugar 1 tablespoon cornstarch 1-inch piece

Ground Mongolian Beef With A Sweet And Spicy Sauce That Is Crispy And Tender Without Having To Buy Steak And It's Done In 20 Minutes.

This super easy Mongolian Ground Beef Recipe is just like classic Mongolian Beef, except uses hamburger so it’s ready in about 15 minutes!

This recipe for Mongolian Ground Beef is quick, easy, and very flavorful. The dish takes less than 30 minutes to make, may be easily adapted into a gluten free version, and tastes better than take out.

This Mongolian Beef Noodle Stir-Fry combines the rich flavors of hoisin and soy sauce with the heartiness of ground beef and the delightful texture of linguine noodles. It’s a savory ... Read more

Quick Mongolian noodles recipe with ground beef. The perfect 15 Minute Mongolian Noodles family dinner. Easy clenup.

If you’re in the mood for a quick and flavorful meal that’s sure to satisfy your cravings, look no further than our Mongolian Ground Beef Noodles recipe! Bursting with savory and aromatic flavors, this dish ... READ MORE

Mongolian Ground Beef – Chloe foods

This super easy Mongolian Ground Beef Recipe is just like classic Mongolian Beef, except uses hamburger so it's ready in about 15 minutes!

This quick and tasty dish features tender ground beef coated in a sweet, savory sauce with garlic, ginger, and hoisin flavors. Tossed with noodles for an easy 30-minute meal.