Mexican sweet bread

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"Conchas" are a type of Mexican sweet bread roll. They are recognizable by their shell-like shape, hence the name "concha," which means "shell" in Spanish. The sugar paste topping is made with margarine; this yields a crunchy, flaky texture. If you don’t have margarine, shortening will yield a similar result.

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Rachel Gordon
A collage with Mexican pan dulce photos and a title that says "The Mexican Pan Dulce Guide" Mexican Bread Recipes Pan Dulce, Pan Dulce Recipe Mexican, Sweet Mexican Bread, Spanish Sweet Bread, Besos Pan Dulce Recipe, How To Make Pan Dulce Recipes, How To Make Mexican Bread, Homemade Pan Dulce, Mexican Pastries Pan Dulce

If you are a fan of Mexican pan dulce don't look further, this guide has more than 100 names of Mexican sweet breads with photos and descriptions. You also will learn about the pan dulce origins and the most popular types of Mexican breads. Finally you will find links to the recipes as we publish them in the blog. This is a guide always in movement with more names, photos and recipes to try. | Mexican Pan Dulce | Mexican Sweet Bread | Names of Pan Dulce | #panaderiamexicana #mexicanfood

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Mama Latina Tips