Matcha cake

Matcha strawberry cake, the ultimate dessert for all the green tea lovers out there. This cake is like a soft, fluffy cloud that’s been kissed by a hint of green goodness. As refreshing as a sip of a matcha latte, but in cake form!

Matcha cake made with rich matcha chiffon cake layers and whipped matcha ganache frosting is so soft, light, and airy! This green tea cake recipe is incredibly delicious and will keep you coming back for more.

Soft matcha sponge cake with layers of fresh strawberries and creamy matcha buttercream. Includes a option for a matcha whipped cream frosting instead of buttercream.

Light, tender matcha cake layers sandwiched together with homemade matcha whipped cream, strawberry jam, and fresh strawberries!

This strawberry matcha cake is so delicious and has the perfect balance of flavor between the earthy notes of matcha and sweet, bright strawberries!

Matcha cake with layers of bright green cake, vanilla buttercream and fresh strawberries. Make a small layer cake in a 8 inch pan.

This Matcha Jasmine Cake features a light chiffon cake flavoured with green tea and jasmine flowers, layered with bright, citrusy yuzu curd and softly whipped jasmine cream.

Our matcha cheesecake recipe is a Japanese-style dessert that is creamy and decadent. This simple Japanese green tea cheesecake recipe requires no baking and is easy for beginners to learn.

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