Mashed potato crust

We're having my parents, brother and grandmother over for Thanksgiving this year. As my mother and I divvied up the cooking responsibilities for the day (I get the turkey, mom does the gravy, as it should be), my dad had...

This Mashed Potato Crust Quiche recipe is a great way to use up holiday leftovers. Add leftover turkey or ham, veggies, and cheese!

This recipe is sponsored by Old Home Foods Did you know you can make a crust out of mashed potatoes!?…

"This Turkey Enchilada Pie with Mashed Potato Crust will soon become a family favorite."

I cut this recipe out of the TOH or quick cooking magazine. This is a all in one dish meal. It can be made for OAMC or half made for dinner the day of preparation and freeze 2nd one for later dinner.

Mashed potato pizza crust?!? Who thought of this glorious idea?! Unfortunately it wasn’t me. I stumbled upon it by chance last night and was so excited I was going to make it for breakfast. B…

Mashed potatoes and pizza? YES! If you haven’t heard of this or you have and haven’t tried it yet, do yourself a favor and make it already.

A great idea to use leftover mashed potatoes, is to turn them into a fantastic pizza crust! This past Thanksgiving, we had a plethora o...

While this recipe is delicious using ingredients exactly as listed, it’s also a smart way to make the most of any leftover potatoes and veggies. Use 2-1/2 cups leftover mashed potatoes and whatever cooked vegetables you have on hand. You can also substitute 1/2 pound Italian sausage for the bacon if you want a heartier quiche. —Heather King, Frostburg, Maryland

Pagach - aka Pierogi Pizza - is pizza crust topped with cheesy mashed potatoes and buttery sautéed onions and baked until it's golden brown and delicious!