Pay no attention to my inability as a cake decorator...but you've got to try this frosting! It's spreadability is the best! Ingredients: 1 cup butter, room temperature 8 oz mascarpone cheese, room temperature zest of 1 lemon (or more) 1 tsp lemon juice 4 cups icing sugar Cream together the butter and mascarpone, then mix in the zest and lemon juice. Add the icing sugar in 1 cup at a time until smooth. You could add a drop of yellow food colouring if you like but this light yellow was all…
![Avatar](https://cdn.statically.io/img/i.pinimg.com/140x140_RS/fb/ae/4b/fbae4bbdaba9ce4bff7280f495e05031.jpg)
Sophia Taylor