Korean fish recipes

Today I'm going to share my delicious seasoned flatfish recipe using fluke. It's crispy fried fish coated in a delicious, sweet, salty, garlicky sauce. I use fluke in my recipe, but you could use any type of flatfish. And I cleaned mine but you can ask your fishmonger to clean it for you, and...

A soy braised cod fish with a little bit of spicy kick from gochujang and chili peppers! Simply delicious! Whenever we go to NYC, we make every A Korean soy braised cod fish with a little bit of spicy kick from gochujang and chili peppers. Simple and delicious!!

If you love seafood and spicy stews, I'm sure you'll absolutely love this one, called maeuntang in Korean and spicy fish stew (or soup) in English. It can be made with pretty much any type of fish but most importantly the fish should be fresh! In this recipe and video I use black sea bass, or...

Salmon has always been more of a special occasion dish for us, perhaps due to the price, but more due to the simple fact that fish can sometimes be intimidating to prepare! However, given the time of year, I’d expect to see more sales popping up on seafood. And now that I’ve got this seriously

This tangy, sticky, savoury cod is perfectly cooked at lightning speed. It takes longer to cook the sides than it does to get this gorgeous main dish done.

Here is another recipe from my mom, Korean Braised Cod, Daegu Jorim! Daegu means cod and Jorim means Braised. It is to die for!!

This Korean fish cake side dish (aka Eomuk Bokkeum) is by far the BEST Korean banchan of all time. It is slightly sweet, and savory has a hint of spicy, and is incredibly flavorful and addicting. Plus its ready in just a few short minutes!

Another Korean side dish to love: Eomuk Bokkeum or Korean Fish Cake. An easy, stir-fried dish that comes together in 15-minutes. Savory, spicy, and so tasty! Enjoy this delicious side dish that's simple and flavorful.

Learn how to make Korean fish cake soup! This refreshing and tasty Korean soup is one of popular Korean street food.

This Korean Style Donburi Bowl is topped with pieces of fish cooked in a spicy & smoky sauce. It's delicious, comforting, and filling!