Korean chicken bao

Soft and fluffy Korean Chicken Bao Buns are the fusion of the delightful crispy and savory goodness of Korean fried chicken combined with the comforting embrace of steamed bao buns. So what makes Crispy Fried Chicken Bao Buns so irresistible? Korean Chicken Bao never fails to impress when I prepare them.

Soft and fluffy steamed bao buns filled with crispy Korean chicken – with full step-by-step instructions and video!

Korean Chicken Bao - Are you looking for an amazing and grown-up party food? Soft and fluffy steamed miniature bao buns filled with crispy Korean poultry would be the answer! Everyone raves about them once I create them.

I've been on a journey to learn how to cook. I decided that by the end of this year I want to be be able to consider myself a michelin star chef. One thing....

If you like Korean fried chicken, wait until you try this sweet and spicy Korean fried chicken bao. The chicken is double-fried for a super crispy exterior and glazed with a delicious garlicky…

If you like Korean fried chicken, wait until you try this sweet and spicy Korean fried chicken bao. The chicken is double-fried for a super crispy exterior and glazed with a delicious garlicky…

Once you’ve made your bao from scratch, it will rock your world forever. Add some Korean-inspired fried chicken, and you have even more of a gamechanger on your hands.

Treat yourself Thursday and let’s make some Korean Fried Chicken 🐔 bao! They are tender, juicy, and full of flavor. It’s quick and simple to do, so let’s get cooking!

Once you learn how easy it is to make fluffy steamed bao buns, you won’t be able to stop! Baking powder AND yeast supercharge the buns, meaning less waiting time so you can enjoy them in under an hour. Fill with Korean fried chicken, grilled chicken or pulled pork for a fab family-friendly fakeaway. I like to make the filling while the buns rest in the steamer for 30 minutes.