Japanese Salad

This Japanese Cabbage salad is an easy 5-minute Japanese side dish with crunchy shredded cabbage in a delicious Japanese dressing.

This Japanese-American steakhouse inspired Ginger Dressing is made with fresh carrots, fresh ginger, shallots, and more.

These authentic Japanese salads bring a real taste of Japan. From seaweed to cucumber to ramen noodle, they're full of flavor and easy to make.

Shredded cabbage salad is the perfect companion for fried foods such as tonkatsu, and in this recipe, I'm sharing all the techniques you need to make this Japanese salad like the best katsu restaurants in Japan.

Usually served with sushi, Japanese Kani Side Salad is prepared with imitation crab, cabbage, carrots, and corn in a creamy and zesty sauce.

A simple side salad with super fine cabbage and a creamy, salty, tangy dressing that you will love.

Wafu Dressing is an easy vinaigrette you can whip up in less than a minute. With the perfect balance of flavour from soy sauce, rice wine vinegar and sugar, this Japanese salad dressing will bring effortless flavour to raw salads, vegetables and grilled meats.

Japanese Salad Recipe

Instant ramen is used as a crouton type in this shredded cabbage salad recipe, and the sesame dressing is enhanced by contents of the ramen seasoning packet.

From carrot ginger dressing to classic Japanese wafu dressing to no-fuss sesame dressing, there are the popular Japanese salad dressings you'll enjoy making at home.