Hummus canned chickpeas

This easy hummus recipe is a favorite. We start by boiling canned chickpeas until they're super soft which makes the most luscious and creamy hummus ever!

Learn how to make Extra Smooth and Creamy Hummus at home in just 15 minutes by using a simple technique. It is made from canned chickpeas, tahini, garlic, and olive oil. So much better than store-bought. This is the best hummus recipe you’ll ever try. Vegan, Gluten-Free.

This smooth and creamy hummus comes together in only 5 minutes with very few ingredients. Using canned chickpeas is key! Recipe: Ursula | lilvienna.com

Skip the store-bought stuff — making it yourself is so easy and will be far tastier.

This easy hummus recipe is ready to eat in just 5 minutes! It’s ultra-creamy, nutty-tasting, and the perfect healthy dip.

Homemade Hummus is super simple to make! With canned chickpeas, lemon juice, tahini, and olive oil, this is one flavorful dip.

If you're a hummus diehard, the thought of eating it day in and day out likely sounds perfect. But, eating it everyday will have some affect on your body.

Homemade hummus is quick, easy, and inexpensive, and can be made with several different flavor add-ins. Here are four delicious flavors to try. BudgetBytes.com

Flavorful homemade hummus can be whipped up in minutes using just a can of chickpeas & a few simple inexpensive pantry Ingredients. Don’t spend your money on purchased hummus. It really IS that easy to make and so inexpensive and healthy. . . #TexasHomesteader #Homemade #Hummus #EasyRecipe #SaveMoney #Healthy

This incredibly creamy White Bean Hummus is a fun twist on classic hummus. It’s made with canned cannellini beans instead of chickpeas, plus lots of flavor boosters, like lemon, garlic, and cumin. A perfect healthy dip or party snack!