How to fry potatoes in a pan

This recipe for pan fried potatoes is the perfect way to make a delicious and easy side dish. The cast iron skillet potatoes are cooked on the stove until they are crispy and golden brown on the outside and tender on the inside.

This pan fried potatoes recipe will be an instant family favorite! It will remind you of your grandma's pan fried potatoes!

Woodshed Potatoes - potatoes with onions - tender on the inside and nicely crisp on the outside make a quick and easy side dish.

Whether you call them Southern fried potatoes, breakfast potatoes, home fries, hash brown potatoes, or something else, this delicious breakfast side is one of our favorite ways to enjoy potatoes! Pan-fried in butter with onions and a little salt & pepper to taste, this simple recipe gives you tasty fried potatoes that are delightfully crisp outside and soft & tender inside.

Here's a recipe for quick, easy, and crispy breakfast potatoes from One Pot Recipes. It can be made with simple ingredients in one pan in the oven in just 30 minutes. The dish is loaded with garlic, paprika, and Italian herbs. You can also pan-fry the potatoes in a skillet on the stovetop. These potatoes are the perfect breakfast to keep you feeling full and fueled for the day, whether you're heading to work or getting ready for your day at home.

Pan fried potatoes and onions make the best easy Southern side dish! They’re flavorful, crispy on the outside, and fluffy on the inside.

The secret to these impossibly crispy potatoes? Not baking or boiling. All you need is a skillet and a lid (yes, really) to pull off these perfect spuds.

🍴 Pan Fried Potatoes from Cooking With Claudia on 🍲 Niftyrecipe.com - Dinner recipes

Pan fried potatoes and onions make the best easy Southern side dish! They’re flavorful, crispy on the outside, and fluffy on the inside.