Hot brown

Started by The Brown Hotel in the 1920's, this hot brown recipe is great comfort food or a good way to use leftover turkey from Thanksgiving.

There is nothing like a Kentucky hot brown from the Brown Hotel in Louisville, Kentucky. A Louisville tradition worldwide. This is a classic!

Kentucky hot browns pile turkey, roasted tomatoes, cheesy mornay sauce, bacon, and even more cheese atop a thick slice of Texas toast. They’re warm, satisfying, and packed with flavor!

This Kentucky Hot Brown recipe is a traditional dish we make for Kentucky Derby Day celebration. But it's also a great one for leftover turkey at Thanksgiving!

Kentucky Hot Browns are as synonymous with the Kentucky Derby as Mint Juleps themselves. But this year … only the authentic Hot Brown recipe would do.

Experience The Original Hot Brown Signature Sandwich at The Brown Hotel in Louisville, Kentucky, and get the recipe to try at home.

The Kentucky Hot Brown is an open-faced turkey sandwich that was invented at the Brown Hotel in downtown Louisville. My family has always enjoyed it after Thanksgiving with the leftover turkey, bu…

An open-faced Kentucky Hot Brown is a unique blend of turkey, mornay sauce, bacon and tomato atop fresh bread - all baked to perfection.

This Hot Brown is an open-faced sandwich layered with turkey, crisp bacon, sun-ripened tomatoes and creamy cheese sauce. Quick, satisfying, and delicious, this classic diner-style sandwich is a great dinner.

Kentucky Hot Brown Sliders feature tender slices of turkey, crunchy bacon, juicy tomatoes, a homemade cheese sauce on Hawaiian sweet rolls all topped with a delicious glaze!