Gorgonzola bruschetta

Elevate your appetizer game with these mouthwatering gorgonzola bruschetta recipes. Discover the perfect combination of flavors and textures for a truly unforgettable dining experience.
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Bruschetta with Gorgonzola Cheese and Honey 36 slices 1/2-inch thick baguette bread, about 1 loaf1/4 cup extra-virgin olive oil8 ounces Gorgonzola (sliced)3 tablespoons honey As seen on: Everyday Italian. Episode: Afternoon Tea.Preheat the oven to 400 degrees F.Arrange the sliced baguette on a baking sheet. Brush with olive oil. Bake until the...

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Aaren DeHaas