Glass noodle stirfry

Vegetarian Japchae - these stir-fried Korean glass noodles (sweet potato noodles) are the perfect combination of sweet, salty, and nutty. With a glossy sesame oils sheen and crunchy veggies, it’s quick to whip up as a weeknight vegan dinner!

Easy Stir Fried Cabbage with Glass Noodles is an easy, satisfying meal in and of itself, but it can also be served as a side dish.

Fresh and full of flavor, this glass noodles pork stir fry will become your favorite quick lunch noodle bowl. Clear, cellophane noodles- whatever you call them, are delicious and widely popular in Thai and Chinese

A delicious, quick, and easy-to-make Thai glass noodle stir fry (Pad Woon Sen) recipe that can be made in 30 minutes or less.

This Pad Woon Sen recipe is a mouthwatering Thai glass noodle stir fry that will satisfy your cravings. Made with tender chicken, crisp vegetables, and delicate glass noodles, it's a perfect blend of textures. The star of the show is the savory sauce, packed with irresistible flavors. It has a combination of umami, sweetness, and tanginess in every bite. This dish is not only delicious but also quick and easy to make for lunch or dinner. Find the full recipe + video tutorial on my blog!

This easy recipe for classic Korean japchae is full of tender beef, veggies, & slightly sweet sweet potato glass noodles. Your new favorite dish to curl up to!

Delicious Pad Woon Sen stir fry with Thai glass noodles, chicken, shrimp, and veggies, plus with gluten-free and low carb suggestions.

Learn how to make the best authentic homemade Pad Woon Sen recipe. Our quick & easy Thai Glass Noodle Stir Fry is a healthy meatless entree or side dish for a Thailand travel dinner party. The dish is prepared in a large wok and features cellophane glass noodles, fresh vegetables, herbs and a sweet and savoury sauce.

This zucchini recipe is our take on a common homestyle Cantonese dish with glass noodles, which you'll often see with dried shrimp. Our version uses ground pork or chicken, though you can add dried shrimp if desired!

This Japchae recipe recipe is easy to make in about 30 minutes, it can be customized with whatever veggies and protein you prefer (beef, chicken, shrimp, tofu, etc), and it’s so flavorful and delicious!