Garlic honey

Explore the simple process of making fermented garlic honey and unlock the health benefits of this delicious culinary creation.

Garlic Honey is one of my best wintertime hacks. It's dead simple to make, helps boost immunity, and tastes amazing drizzled over pizza.

This fermented honey garlic is the perfect thing to make to boost your immune system! Both honey and garlic have strong medicinal benefits, so you'll want to have this delicious home remedy on hand for cold and flu season.

You might have heard the proverb, “An apple a day keeps the doctor away.” But, have you ever heard someone say, “A single bulb of garlic a day keeps all diseases at bay”?

Fermented garlic honey; a tasty condiment with cold and flu combatting abilities, immune-boosting properties, and an impressive shelf-life!

Fermented Garlic Honey has a host of proven health benefits. The uses range from daily maintenance doses for overall health benefits and illness prevention, all the way to doses targeted toward treating a specific pathology.

Honey fermented garlic is a tasty way to enjoy the immense medicinal benefits of raw garlic.

Fermented honey garlic is an easy home remedy with just a few ingredients. It can be eaten as-is out of the jar, or incorporated into recipes. Food is medicine!

A sweet and savory ferment loaded with health benefits!

34.3K Likes, 786 Comments. TikTok video from Diz | HERB CLUB (@herb_club): "Fermented Garlic Honey. #naturalremedies #healathome #naturalantibiotic #herbalist #herbalismforbeginners #garlichoney #coldseason". fermented honey garlic. original sound - Diz | HERB CLUB.