Paneer Satay is a vegetarian twist on the classic Thai and Indonesian satay skewers, typically made with chicken or beef. In this delightful dish, cubes of paneer (Indian cottage cheese) are marinated in a fragrant mixture of spices and herbs, skewered, and grilled to perfection. Served with a creamy and savory peanut sauce, Paneer Satay is a flavorful appetizer or snack that combines the richness of paneer with the bold flavors of Southeast Asian cuisine.