Fresh garlic

Martha Stewart's garlic peeling technique makes enjoying fresh garlic in recipes so much easier. You can effortlessly peel whole heads of garlic just using a pair of mixing bowls.

Green garlic is simply young garlic, harvested prematurely. It's flavorful, versatile, and easy to work with! Come learn about green garlic, including 7 ways to prepare or preserve it.

Here's the best ways on how to store garlic to make it last for months. Includes tips on how to store peeled garlic, how to freeze garlic, and recipes..

Garlic confit is full of roasted garlic flavor from slow-cooking garlic cloves in olive oil to make a soft, rich, ultra-indulgent spread! Add this garlic and olive oil to sandwiches, rice, pasta, vegetables - or as a spread for crusty bread!

Discover how to tell when fresh garlic goes bad by checking for soft and brown spots. Improve the shelf life of garlic cloves and bulbs by storing them properly. Whole, unpeeled garlic will last longer then peeled or chopped cloves. #badgarlic #garlic #storegarlic

Wondering how to peel garlic without losing your mind? I needed an answer too and finally I found a way that works!

Learn how to preserve garlic at home by pickling, drying, freezing, and more. Enjoy your garden's fresh garlic bounty all year long!

Minced garlic is used in almost every savory recipe! Learn how to mince garlic perfectly with our tips and tricks.

We’ll show you how to freeze garlic properly, whether it is minced, chopped, or whole cloves. Learn how to make frozen pureed garlic and garlic paste.

Garlic scapes are the flower stalks of hardneck garlic. The shoots are edible and have a mild garlicky flavor with a hint of sweetness. Here are 10 garlic scape recipes to help you preserve and cook with this seasonal delicacy.