Food plating techniques

We break down examples of three popular plating styles: classic, free form, and landscape. As well as popular tools, basic principles, and how-to video!

This is an unrepentantly indulgent comfort food dish which balances melt-in-the-mouth beef with creamy, cheesy, potato and lightly sautéed mushrooms. The natural astringency in the reduction sauce …

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Our guide to modernist foams will teach you all about making foams using the new techniques, ingredients, and tools that molecular gastronomy has ushered in.

The art of cooking involves more than just making good tasting food. We eat with our eyes first and, to me, food almost always tastes better when it looks good. Don’t you agree? When planning a dinner party or cooking up a feast for family and friends, these pro plating tips can help transform your dish into a gourmet looking meal!

As plating becomes more creative by chefs and desired by guests, it's smart to find ways to diversify your plating techniques as well. Food molds are super easy to use and let you plate a dish perfectly. Great for creating layered desserts and decadent appetizers, this set is just what you need to streamline your commercial kitchen.