Easy mongolian beef recipe

PF Chang's copycat version of Mongolian Beef in a sweet and savory garlic-ginger sauce. A quick and easy stir fry that's ready in 30 minutes.

Craving the taste of PF Chang's? This easy, sweet, and savory Mongolian Beef copycat recipe will satisfy your family's hunger!

This recipe for Mongolian Ground Beef is quick, easy, and very flavorful. The dish takes less than 30 minutes to make, may be easily adapted into a gluten free version, and tastes better than take out.

Mongolian Beef. Crispy and delicious beef smothered in a sweet, savoury sauce with a very mild kick (that can be omitted if desired)!

Ground Mongolian Beef With A Sweet And Spicy Sauce That Is Crispy And Tender Without Having To Buy Steak And It's Done In 20 Minutes.

Easy to make lean Ground Beef Mongolian Noodles with hoisin is sweet, spicy, perfect for busy weeknights! 30 minute meal, Chinese dinner

This super easy Mongolian Ground Beef Recipe is just like classic Mongolian Beef, except uses hamburger so it’s ready in about 15 minutes!

This quick and tasty dish features tender ground beef coated in a sweet, savory sauce with garlic, ginger, and hoisin flavors. Tossed with noodles for an easy 30-minute meal.

This Mongolian beef is crazy tender with a crispy seared edge that gets coated in a bold sticky sauce. Plus, it's ready in 25 minutes!

Mongolian Beef is easy to make in just 30 minutes, crispy, sweet and garlicky with flavors you love from your favorite Chinese restaurant.