Detroit style pizza dough

Detroit-Style Pizza is a thick rectangular pizza, baked in a steel pan.The pepperoni and sauce are baked on top of the cheese in a unique way.

Detroit style pizza has a crunchy, golden crust, an ooey gooey top, a soft and fluffy middle, and best of all, crisp and caramelized cheesy edges!

This recipe guarantees you classic scrumptious Detroit Style Pizza with signature thick and airy crust, caramelized edges and ample toppings.

Homemade Vegetarian Detroit-style Pizza Recipe - Soft bread and chewy, crispy cheesy crust meets your favorite pizza sauce!

Master the art of making Detroit-style pan pizza at home with our straightforward recipe. Enjoy the crispy crust, fluffy dough, and gooey brick cheese topped with your favorite ingredients like pepperoni. Homemade pizza recipes

Detroit-style pizza is its own thing: topped with brick cheese, pepperoni, and red sauce, and a lacy, crispy cheese crust all the way around the edges. Here's how to make it.

Detroit-style pizza is its own thing: topped with brick cheese, pepperoni, and red sauce, and a lacy, crispy cheese crust all the way around the edges. Here's how to make it.

Homemade Detroit-Style Pizza is truly one of the greatest pizzas of all time. Give yourself plenty of time to let the dough proof and you will be amazed at how delicious this pizza is. Get the complete recipe with ALL-NEW VIDEO on the blog!

This Detroit-Style Pepperoni Pizza has a thick, delicious yeasted crust.It’s topped with the perfect amount of sauce, melty cheesy and a blanket ofpepperoni cups. And while most recipes require a 24-hour ferment, this recipetakes a fraction of the time!

Double the dough portion of this recipe to make the pizza in a 9x13-inch pan!