Dduk

Make classic Tteokbokki in 20 minutes with this easy Korean spicy rice cake recipe! Perfect for all skill levels, and savor authentic street food flavors at home.

This Korean spicy rice cake dish is No. 1 street food in Korea. Make it at home with this easy tteokbokki recipe! Simply addictive!

Enjoy this recipe for Korean Duk Guk, a soup filled with soft Korean rice cakes (duk), that is always eaten on New Year's Day.

Duk Mandu Guk, a warming Korean soup with rice cakes and dumplings, is one of my favorite Korean dishes. It has a little bit of everything- a lightly seasoned broth, chewy rice cakes, and filling d…

Tteokbokki

The gosling and ducklings had their first foray outside yesterday. The big world was a bit overwhelming so they stuck pretty close together. We've had a lot of rain lately and they loved the big puddle in the driveway. The gosling is the ringleader, whether because of his size, his age, or his smarts, I don't know. There are two swedish Blue ducklings. I can't tell them apart and I don't know if they are male or female, but for now they are named Inge and Olga. One of two Khaki Campbell…

Here for all of the ✨Spring things✨ #wildfoxcouture

The star of this savory and nutritious pancake is…. mung beans. I can see your face squished up into EW at the thought of mung bean pancakes. Bin dae duk is to die for…crispy, soft, tangy, tasty! These are easy to make but are not the spur of the moment kind of pancakes. The beans need to be soaked at least 4 hours but preferably overnight. Note: These pancakes can be frozen. Just heat 1 tablespoon oil in a skillet and reheat the frozen pancake until it is hot all the way through. DO NOT…

Our cute Panda character from the We Bare Bears cartoon series sure loves that Boba Drinks. He even had to wear a shirt to get one. But you can get Panda with boba drink in our new We Bare Bears...