Cuban bakery

Croquetas de Jamón (Ham Croquettes) are a Cuban household staple! Crispy logs of ground ham coated in breadcrumbs then fried to perfection.

Cuban pastelitos de carne are sweet, savory, and flaky. These meat pastries are made with puff pastry, ground beef, and simple syrup.

A Cuban bakery staple, these pastelitos de guayaba con queso are so flaky sweet and delicious. This quick dessert/breakfast food can be made in under 1 hour.

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Cuban food is a great mingling of Spanish, Caribbean and African cuisines. Thus, the scrumptious assortment of Cuban desserts has emerged as the very epitome of sugary versatility. From fried dough balls to moist cakes, from smooth custards to creamy puddings- Cuba has it all. So go ahead and have a look at these lip-smacking […]

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This collection of 18 Cuban dessert recipes offers a sweet journey through the flavors and traditions of Cuban cuisine, from the creamy indulgence of Flan Cubano and the refreshing zest of Cuban Lime Pie to the comforting warmth of Boniatillo and the simple delight of Mantecaditos.

Torticas de Moron are Cuban sugar cookies with a hint of lime that screams sweet tropical paradise. Perfect for dipping in Cuban espresso.

Best Cuban Bakeries in Miami, who needs a passport?

Guayaba y queso pastelitos are a wonderful Cuban pastry that are one of Miami's best kept secrets. Light, flaky, fruity and just plain delicious treats that can be found along with a cafecito (Cuban style espresso coffee) at restaurants and walk up coffee windows everywhere.