Crunchy ginger snap cookies

A crunchy, spicy cookie, perfect any time of year.

Make ginger snap cookies that taste just like Grandma used to make. They're crispy on the outside but soft in the middle - how they should be!

This recipe for Old-Fashioned Crunchy Gingersnap Cookies is simple and easy to make. The cookies have a strong ginger flavor and are full of dark, sweet, molasses, and warm spices including cloves and cinnamon.

Crispy Gingersnaps are the perfect, classic Christmas cookie! Thin & crunchy with the perfect amount of molasses and spice. 30-minute recipe!

Ginger Snaps recipe from Served Up With Love are crunchy on the outside and perfectly chewy on the inside.

This gingersnaps recipe is bursting with the flavors of ginger, cinnamon, cloves, and molasses, and coated with granulated sugar for a crackly coating.

Spicy ginger snap cookies are a perfect cookie for the holidays! These soft and chewy ginger snap cookies are sweet, spicy, and deliciously bite-sized.

These Old-Fashioned Gingersnaps have crispy snap and a festive, ginger-spiced bite. This vintage recipe is perfect for the holidays.

Crispy Gingersnap Cookies - The perfect crispy, crunchy, spicy cookie. Full of ginger, molasses cinnamon, nutmeg and black pepper.

These snappy little gluten free gingersnaps have all the right warm spices with a little bite from a touch of black pepper. This foolproof recipe makes cookies that snap when you break them in half every time!