Cooking with olives

This collection of 17 delicious olive recipes will inspire you with plenty of YUMMY ideas, including these spicy olives flavoured with garlic, herbs and chili. They make a terrific appetizer or side, the perfect finger food for cheese boards or parties.

These garlic herb roasted olives are the perfect snack food! They are salty, packed full of garlic, thyme and orange flavor and are ready in just 15 minutes! They pair perfectly with prosecco and will be sure to impress all the olive lovers in your life.

This Olive Cheese Bread is an easy and delicious appetizer with salty olives, gooey cheese, and crunchy bread. Crazy good!

Olives are great, but olives wrapped in a tasty marinade are even better!!

A delicious blend of Italian & Greek olives marinates in olive oil infused with fresh herbs, lemon & plenty of garlic. Making marinated olives at home couldn't be easier, and they're perfect for everyday snacking, holiday entertaining, all of your charcuterie & cheese board needs, or to offer as a showstopping hostess gift.

Recipe from Ina Garten's book, Cook Like A ProStart with plump olives, add garlic, herbs, orange zest & good olive oil. Just add five minutes of heat.

Marinated tomato olive salad is a healthy, easy salad recipe that's quick to prepare. Our simple dressing is made with olive oil, vinegar, sugar, and spices. Pour this over the tomatoes, onions, and olives for a delicious Mediterranean salad.

This pasta recipe about quick and easy! As in, open some jars, boil some pasta, and stir it all together – seriously, it doesn’t get any easier than this 15-minute Mediterranean pasta with olives, artichoke hearts, sun-dried tomatoes, and feta.

A delicious mediterranean diet inspired appetizer or snack, these marinated olives and feta cheese are ready in under five minutes.

Tapenade is a garlicky and salty dip from Provence made from olives, garlic, anchovies, almonds and capers.