Coconut raspberry cake

This ultra moist coconut cake is layered with raspberry filling and creamy coconut cream cheese frosting, and then coated in a thick layer of shredded coconut! Make it a showstopper by decorating with edible flowers or fresh raspberries. A must try for raspberry coconut lovers! Raspberry Coconut Cake It's no secret I absolutely love layers

This Coconut Cake with Raspberry Filling is such a pretty cake for the holidays!

FOLLOW ME ON PINTEREST Ingredients Cake Ingredients: 3 cups

Raspberry, coconut and lemon layer cake - a gorgeous cake for Spring with coconut cake layers, raspberry buttercream and lemon curd.

When you want a great dessert that tastes wonderful and is easy to make, this is the recipe you should try. The white cake is fluffy, yet moist. With a great layer of Raspberry filling and sprinkled with Coconut, this cake will take care of your craving for sweets. When you combine sweet coconut with tart raspberries, you have a dessert that will tickle the taste buds.

Calling all coconut lovers! Ultra moist coconut cake layers are sandwiched with raspberry filling and creamy coconut cream cheese frosting. Coat this cake in a thick layer of shredded coconut and garnish with fresh raspberries.

This coconut layer cake recipe is perfect with a raspberry buttercream filling!

This ultra moist coconut cake is layered with raspberry filling and creamy coconut cream cheese frosting, and then coated in a thick layer of shredded coconut! Make it a showstopper by decorating with edible flowers or fresh raspberries. A must try for raspberry coconut lovers! Raspberry Coconut Cake It's no secret I absolutely love layers

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The perfect celebration cake! Three layers of soft white cake covered in a silky buttercream frosting flavored with vanilla and a hint of fresh lemon.