How to Make Chocolate Mirror Glaze (Glacage) for Entremets
This is how to make a white or dark chocolate mirror glaze (glacage miroir), a shiny glaze for professional French entremets.
![Avatar](https://cdn.statically.io/img/i.pinimg.com/140x140_RS/24/79/bb/2479bbe49a88a9b2bdefd85b02e5015d.jpg)
Tina Emerick