Cheddar herb bread

This Garlic Herb Cheese Bread makes a tasty side to any pasta dish!

A delicious soft, homemade cheese bread, made two ways - Cheddar and Herb and Parmesan, garlic and herb. Both made from one batch of dough.

Easy Cheddar and Herb Irish Soda Bread is packed full of white cheddar and fresh parsley, it's a quick bread recipe that requires no yeast or rising time!

Loaded with fresh parsley, chives, cheese, garlic and olive oil, this fresh herb bread with yeast dough is one of the simplest and most delicious breads you’ll ever make. The yeast dough is cut into rolls, rolled into a parsley chives cheese olive oil mixture after the first rise.

This garlic and herb no-knead bread tastes far better than basic garlic bread — especially when you slather the still-warm slices with a little butter.

A cheesy quick bread full of fresh chives and a bit of garlic powder makes for a delicious and easy side dish. It's a yummy way to enjoy some of your fresh herb garden chives. I've been looking for ways to use more of my fresh herbs from our herb garden. We have a ton of chives, parsley, sage, oregano that came back from previous years and we currently have new Italian basil, Thai basil, lavender, thyme, and dill that we planted this year. Most of them are flourishing, so I want to take…

Whip up a loaf of this Garlic Cheddar Beer Bread with NO yeast! No rising time, just mix and bake! Tastes like Cheddar Bay biscuits, in loaf form!

Why This Recipe Works: Flavor Combination: Garlic, herbs, jalapeño, and cheddar cheese create a savory and spicy flavor profile that complements the hearty taste of beer. Texture: Beer bread typically has a dense, moist texture

A savory garlic and herb cheddar bread.

Enjoy this warm, right out of the oven...simple to make and even more delicious to eat!